Luna Finn Wine by Martina McBride

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Santa Barbara's finest vineyards.

$24.00

This rosé, made primarily from Grenache in top Santa Barbara County vineyards, is crafted specifically for rosé production. The grapes are cold-fermented in stainless steel tanks, with early filtration and bottling to preserve freshness and vibrancy. The 2023 vintage, benefiting from a later harvest and extended hang time, is considered one of the best, with winter rains enriching the soil and enhancing grape complexity.

The wine features a light pink color, pronounced aromas of strawberry, tangerine, and floral notes, and a dry, crisp palate with flavors of framboise, subtle rhubarb, and a savory finish, balanced by bright acidity. Ready to enjoy now or in the next few years. Alcohol: 13.5%, pH: 3.29, TA: 5.8 g/L.

Item ships in December.

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Our Rosé

Luna & Finn is made in the centuries-old Provence style of hand-crafted rosé. It’s amazing pink salmon color carries over to a bright, fresh, crisp palate with underlying red fruit qualities of bing cherries and delicious ripe strawberries, finishing with beautiful late summer floral notes. This wine is perfect for a glass at the end of the day and pairs well with lighter fare, seafood, Mediterranean cuisine, cheese and charcuterie.

Luna, our regal and confident black cat, showed up on our back porch one summer night and, thankfully, chose to stay. Finn, my daughter’s playful, curious, and charming puppy, stole our hearts from the moment we met. Together they inspired this wine – a blend that is both elegant and approachable. I’ve learned that it’s the memories you make in this life that matter the most. My hope is that Luna & Finn wine will be a part of your very best memories shared with loved ones, creating moments that linger long after the last sip. — Martina